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Reopened in 2010, Hoboken's Clam Broth House was established in 1899, serving a range of top quality seafood dishes. In addition to lobster, salmon, mussels and oysters, the restaurant offers pizza, chicken, pork and steak, dessert and a full wine, beer, cocktail and whiskey menu. Visit the Clam Broth House website to view a full menu or to place reservations.
- Hours: Sun - Thurs, noon - 2am; Fri, Sat, noon - 3am
- General services: Eat-in
- Cuisine: Seafood
- Features: Dinner, Lunch
- Atmosphere: Fine dining
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